Ingredients

Salad:

• 1 head of Radicchio

• 1 head of Radicchio Rosa (pink radicchio)

• 3 beets

• 1 bunch of radishes

• 1 red onion

• feta cheese

Red Wine Vinaigrette:

• 1/2 cup olive oil

• 1/4 cup wine wine vinegar

• 2 teaspoon honey

• salt and pepper to taste

Instructions

1. Wash radicchio and radicchio rosa and dry. 

2. Tear the leaves into smaller pieces and add to a large bowl.

3. Cut beets, radishes and onion and add to the bowl.

4. Add feta cheese and dressing to the salad and toss.

5. Serve and enjoy!