Ingredients

• Sourdough or any type of bread

• 5 figs

• 6 oz of goat cheese

• Honey for drizzling

• Fig jam (for more sweetness)

• Fresh Thyme for garnish

Directions

1. Cut bread and toast in toaster or panini maker.

2. Spread goat cheese while bread is still warm and place a spoonful of fig jam for more sweetness.

3. Cut figs and place on top.

4. Drizzle honey and garish with fresh thyme.

5. Enjoy!

Directions